Who says pumpkin pie is for fall only, satisfy that craving all year long with this INSTANT delightful treat for one. I actually saw this recipe on pinterest and had an open can of pumpkin to use up, left over from some pumpkin overnight oats recipe and thought I would give it a try. Well needless to say I thoroughly enjoyed every bite reminding me of my favorite pie that I can now enjoy all year round. It tastes very similar to the real thing although not as decadent. It is a rather healthy indulgence, as its low in calories & even packs in some protein.
Personal Pumpkin Pie: (serves 1)
Adapted from live laugh eat
1/2 cup canned pumpkin
1 egg white
pumpkin pie spice
1 tbs sweetener
granola or crushed cookie/ graham cracker
In a microwavable safe mug or bowl, mix all the ingredients together until well combined, cook in microwave for 2 minutes.
Remove from microwave & if desired from mug carefully as it will be hot and the texture should be slightly spongy, dense, and still creamy.
Top with granola or a crushed cookie/ graham cracker & enjoy/